Island Grown Recipe: Homemade Tomato Ketchup
This easy Island Grown recipe comes with extra instructions for making spicy ketchup if you like it hot:
Mobile Market Recipe: Honey Roasted Carrots
This simple recipe comes from the Island Grown Mobile Market, which brings fresh produce to Martha’s Vineyard neighborhoods from June to October.
Sweet Corn Sale! Half Price Thru Oct. 5
We’re having a phenomenal corn harvest and there’s more on the way. With successive plantings still ripening in our fields, we expect to continue picking sweet corn every day until early November. And this corn is tasting fantastic—as… Read More
Take Your Fall Family Photos with Our Vintage Tractor
We’re celebrating fall at the farm! Bring the family by for some photos with our Island grown pumpkins, and mark your calendar for the Pumpkin Festival Oct. 13.
Farm Recipe: Roasted Acorn Squash with Cranberry Butter
From our book Morning Glory’s Farm Food: Stories from the Fields, Recipes from the Kitchen
Island Grown Recipe: Tomato Panzanella Salad
This recipe from Island Grown is great for using up leftover bread.
Mobile Market Recipe: Stuffed Anaheim Peppers with Vegetarian Option
This easy recipe comes from the Island Grown Mobile Market, which brings fresh produce to Martha’s Vineyard neighborhoods from June to October.
Photos: Flower Crew Making Wreaths
View this post on Instagram The flower crew has started making dried flower wreaths for the fall! #driedflowers #flowerfarmer #marthasvineyard #autumn A post shared by Morning Glory Farm (@morninggloryfarmmv) on Sep 19, 2018 at 1:34pm PDT
Farm Recipe: Balsamic Roasted Vegetables
Warm or cold, this colorful dish is as good on its own as it is with fresh seafood, roasted chicken and grilled meats.
Quiz: Do You Know Your Squash?
Late summer brings the first of the so-called winter squashes. It’s been a while since we’ve seen these colorful old friends. Can you identify them all without consulting the answer page? 1. 2. 3. 4. 5.6. 7.
