As the days grow shorter, darker and colder, a volunteer force of Vineyard residents is preserving fresh farm produce that will help feed hundreds of hungry Islanders this winter. Island Grown Gleaning reclaims fresh vegetables from Vineyard farms,… Read More
A classic condiment for holiday meals, from Island Grown.
We regret the inconvenience, but due to an equipment failure we are unable to accept compost materials until next Wednesday, Oct. 31.
View this post on Instagram Our Italian #potato harvester pulling our red potatoes right out of the ground and distributing them in… Read More
By guest blogger Rachel Caine, MS, Dietetic Intern, Mount Auburn Hospital
This tangy-sweet dressing from Island Grown is perfect for autumn salads.
Did you enjoy the Flying Elbows fiddle band at this year’s Pumpkin Festival? Guitarist and farm friend Tom Hodgson has kindly shared the entire list of songs they played:
(Serves 4, as a side)
Often, at the end of a season when our employees depart the farm, they write us letters. Here are some excerpts that may give you a sense of what it’s like to work at Morning Glory: