Morning Glory Farm

Is your summer job ending soon? Stay on the Vineyard and work at Morning Glory Farm. Late summer and autumn are the best time at the farm: the crops are bountiful, the customers are relaxed and the weather… Read More

Dear 2019 Employees, For the last 100 years or more, summer workers on Martha’s Vineyard have been looking for places to stay which are clean, safe and affordable on the wages of their summer jobs. For a worker making… Read More

Often, at the end of a season when our employees depart the farm, they write us letters. Here are some excerpts that may give you a sense of what it’s like to work at Morning Glory:

Title: Greenhouse Specialist Dept: Greenhouse Hours: Full time, including early mornings and weekends Season: May to December Report to: Greenhouse Manager Wage: See below Under the direction of the Greenhouse Manager, this full-time position is responsible for the… Read More

We’re looking for farmstand and field workers from now until December, or a portion thereof.

Morning Glory Farm and our from-scratch production bakery are located on the beautiful Massachusetts island of Martha’s Vineyard, a short bike ride from Edgartown Harbor, Chappaquiddick and ocean beaches.

We have openings for full-time and part-time bakery positions between May and December, 2018. The bakery gets busier every year, turning out thousands of loaves of bread, pies, muffins, cookies and jams. We now run various shifts from 6 a.m…. Read More

Morning Glory Farm has positions available for the 2019 season for farmers, bakers, cooks and cheesemongers. We open May 3—that’s just 10 weeks away! The Field Crew works as a team in a fast-paced, physically demanding environment to efficiently care… Read More

Title: Strawberry Picker Dept: Field Hours: 21-42 per week, mornings to early afternoons Season: June to early July; excellent harvesters may be offered a different job after July 4, if wanted Report to: Field Crew Manager Wage: See… Read More

Under the direction of the Field Crew Manager, Field Leaders and Field Hands are responsible for the maintenance and harvest of all the varied crops within the departments of the field crew. Primary Responsibilities: Ability and willingness to work in… Read More