- 3 cups water or coconut water
- 1⁄2 cup fresh or frozen strawberries (thawed)
- 1⁄4 cup freshly squeezed lemon juice (2 to 3 lemons or 100% lemon juice)
- 1⁄4 teaspoon fine grain sea salt
- 2 tablespoons honey or maple syrup
Whirl in a blender and serve over ice.
Created by: Rachel Caine, MS, Dietetic Intern