Updated Nov. 19, 2018, 7 a.m.: Advance ordering for Thanksgiving is now closed, but the farmstand is well stocked with a wide assortment of prepared side dishes, breads and desserts as well as fresh produce and other ingredients for cooking at home. We are open from 9 a.m. to 6 p.m. through Wednesday.
If you have already placed a Thanksgiving order, pickup for turkey and gravy is from 4 p.m. to 6 p.m. on Tuesday, Nov. 20 and from 9 a.m. to 6 p.m. on Wednesday, Nov. 21.
Other items may be picked up Monday through Wednesday. We close at 6 p.m. Wednesday, Nov. 21 and reopen at 9 a.m. Saturday, Nov. 24.