• 3 cups water or coconut water
  • 1⁄2 cup fresh or frozen strawberries (thawed)
  • 1⁄4 cup freshly squeezed lemon juice (2 to 3 lemons or 100% lemon juice)
  • 1⁄4 teaspoon fine grain sea salt
  • 2 tablespoons honey or maple syrup

Whirl in a blender and serve over ice.

Created by: Rachel Caine, MS, Dietetic Intern