Name: Farm Holiday Open House
Start: 2019-12-14T12:00:00-04:00
End: 2019-12-14T16:00:00-04:00
Location: Morning Glory Farm

What’s in Season on Martha’s Vineyard: June

These are approximate harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather.

Category: Blog, Crops and Growing, Farmstand, Flowers, Greenhouse Tags: asparagus, basil, beets, blueberry, broccoli, cabbage, carrot, cauliflower, chard, cucumber, farm, flowers, garlic, herbs, June, Kale, lettuce, Martha's Vineyard, onion, peas, rhubarb, scallion, spinach, squash, strawberry, tomato

Robert’s Seared Chicken with Rainbow Chard

Morning Glory Farm chef Robert Lionette says this recipe pairs perfectly with mashed potatoes of any variety.

Category: Recipe Tags: chard, chicken, cooking, fresh, recipe

Welcome, Summer: Photos

It really feels like summer now—because it is! Thursday was the solstice, the longest day of the year delivering maximum sunshine to our ripening crops. Flavorful summer squashes are coming in right on schedule, starting with the endearingly… Read More

Category: Blog, Crops and Growing, Farmstand, Flowers Tags: chard, crop, flowers, greens, harvest, lettuce, Martha's Vineyard, squash, summer, turnip, vegetables

Farm Recipe: Spring Asparagus Smoothie

This is a great use for off-sized stalks of asparagus and ripe but bruised strawberries. The woody bottom ends of the asparagus should not be used here.

Category: Recipe Tags: asparagus, beverage, cabbage, chard, cookbook, cucumber, farm, fresh, Kale, recipe, spring, strawberry

Rainbow Chard, Bacon and Brie Quiche

1 prepared pie crust (recipe here »») 8 oz. bacon, cut into small chunks 1 small yellow onion, diced 6 cups chopped rainbow chard (about 1/2 bunch) 5 oz. brie, cut into small chunks 8 eggs 1/2 cup… Read More

Category: Cheese, Recipe Tags: bacon, chard, cooking, eggs, pie, quiche, recipe

Morning Glory Farm

Upcoming Events

Farm Holiday Open House

Christmas Trees from Connecticut!

What’s in Season on Martha’s Vineyard: June

Robert’s Seared Chicken with Rainbow Chard

Welcome, Summer: Photos

Farm Recipe: Spring Asparagus Smoothie

Rainbow Chard, Bacon and Brie Quiche

New England Christmas Trees!

Fall and Holiday Hours

Blog Posts & Recipes

Sign up for Farm News and More

Farm Holiday Open House