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Frequently Asked Farm Questions

When are you open? How much land does Morning Glory farm, and where is it? Where is the farmstand located? What soups/pies are available today? Do you make sandwiches? Do you take special orders? Can I order and… Read More

Martha’s Vineyard Map Appears on Morning Glory Melon

From the (unofficially approved) @rejectedmoglo account on Instagram, here’s a Sugar Baby melon sporting a Martha’s Vineyard outline. The silhouette is a bit funky and Nomans Land is in the wrong place —but still, not a bad effort… Read More

What’s in Season on the Farm: September

Time to pick the sweet corn 🌽 #marthasvineyard #fresh #picked #sweetcorn #harvest A post shared by Morning Glory Farm (@morninggloryfarmmv) on Sep 1, 2018 at 6:06am PDT These are approximate average harvest dates for our seasonal farm produce…. Read More

Fall Help Wanted

We’re looking for farmstand and field workers from now until December, or a portion thereof.

What’s In Season on Martha’s Vineyard: August

These are approximate harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather.

Farm Flowers FAQ & Order Form

When do your flowers come into season? How long can I expect my cut flowers to last? How can I make my flower arrangement last longer? Can I order flowers for special events? What are the ordering options?… Read More

What’s in Season on Martha’s Vineyard: July

These are approximate harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather. Potatoes (red/white/Yukon/russet): July 1… Read More

Strawberries vs. Weeds: Our 2-Year Strategy

Growing crops outdoors is a constant struggle with weeds, and sometimes they get the upper hand — temporarily. That’s why our strawberry plants get plowed under after just two harvests, when the weeds in that patch become too… Read More

We’re Now Open at 8 a.m.

Our summer hours have begun: The farmstand and greenhouse are now open from 8 a.m. to 6 p.m. Monday through Saturday, and from 9 a.m. to 5 p.m. on Sunday. Our salad bar closes at 4 p.m. The… Read More

Recipe: Leeks Ragout

2 Tbsp. butter 2 Tbsp. extra virgin olive oil 2 medium white onions, diced medium 4 celery ribs, diced medium 2 leeks, diced medium 1/2 bulb of fennel, cored and diced medium 2 Tbsp. finely minced herbs: thyme,… Read More