Farm Recipe: Roasted Garlic

This is the simplest and best way we know of releasing the rich, sweet flavor of fresh garlic. Bonus: Covered in olive oil, the roasted garlic cloves will keep in the refrigerator for an extended period of time.

Category: Recipe Tags: cookbook, cooking, garlic, harvest, recipe, roasted

Tractor Tuesday: Farmall 140 is Still Going Strong

View this post on Instagram Dan Athearn using our vintage International 140 offset tractor with… Read More

Category: Blog, Tractors & Equipment Tags: Farmall, farming, garlic, International Harvester, Martha's Vineyard, tractor

Island Grown Recipe: Chris Fischer’s Oven Roasted Potatoes with Garlic

From the Island Grown recipe archives, in English and Portuguese:

Category: Recipe Tags: cooking, garlic, Harvest of the Month, Island grown, potato, recipe

Farm Recipe: Fresh Beet Soup

Serves 4

Category: Recipe Tags: beets, cookbook, cooking, garlic, herbs, soup

Watch: Preparing Thousands of Garlic Cloves to Plant

View this post on Instagram

This year we saved 250 pounds of garlic heads to plant. Each head has an average of 6 cloves. Tomorrow we will be planting around 13,500 cloves for harvest next summer. If only the scent could come thru with this video. #garlic #fallplanting #marthasvineyard

A post shared by Morning Glory Farm (@morninggloryfarmmv) on Nov 13, 2018 at 10:52am PST

Category: Blog Tags: fall, garlic, harvest, Instagram, Martha's Vineyard, planting, summer, video

Susie Middleton Recipe: Zucchini Ribbons with Lime, Garlic & Mint

Martha’s Vineyard cookbook author and West Tisbury farmer Susie Middleton contributed this recipe, which makes four servings as a side dish.

Category: Recipe Tags: cookbook, cooking, garlic, recipe, squash, summer, Susie Middleton, zucchini

What’s In Season on Martha’s Vineyard: August

These are approximate harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather.

Category: Blog, Crops and Growing, Farmstand Tags: basil, beans, blueberry, broccoli, cabbage, carrot, cauliflower, corn, cucumber, eggplant, farm, flowers, fresh, garlic, herbs, leek, local, Martha's Vineyard, melon, onion, peach, peppers, potato, produce, scallion, seasonal, squash, summer, sunflower, tomato

Category: Blog, Crops and Growing, Farmstand, Flowers, Greenhouse Tags: asparagus, basil, beets, blueberry, broccoli, cabbage, carrot, cauliflower, chard, cucumber, farm, flowers, garlic, herbs, June, Kale, lettuce, Martha's Vineyard, onion, peas, rhubarb, scallion, spinach, squash, strawberry, tomato

Morning Glory Farm

Upcoming Events

Strawberry Festival 2019

Christmas Trees from Connecticut!

Farm Recipe: Roasted Garlic

Tractor Tuesday: Farmall 140 is Still Going Strong

Island Grown Recipe: Chris Fischer’s Oven Roasted Potatoes with Garlic

Farm Recipe: Fresh Beet Soup

Watch: Preparing Thousands of Garlic Cloves to Plant

Susie Middleton Recipe: Zucchini Ribbons with Lime, Garlic & Mint

What’s In Season on Martha’s Vineyard: August

Why Eat Kale?

Recipe: Roasted Garlic and Tomato Soup

What’s in Season on Martha’s Vineyard: June

New England Christmas Trees!

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Our Bagged Arugula—$4/lb off!

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