2 1/2 lbs carrots, peeled and sliced on the diagonal 1/2 cup water 1/3 cup maple syrup 3 Tbsp. butter Salt and pepper Pinch of cayenne Grated orange peel Combine all ingredients except orange peel in a large… Read More
Category: Farm Kitchen, Recipe Tags: carrot, easy, kid-friendly, kids, maple syrup, recipe
The farmstand and greenhouses are open from 9 a.m. to 6 p.m. Monday through Saturday. Exceptions:
Last year's winners brought us their peas on June 10.
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