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Morning Glory Farm Pumpkin Festival

Rain or shine, our annual Pumpkin Festival is a free celebration for all ages. We’ll have games, hay rides, face painting, live music from the Flying Elbows and the amazing Punkin Chunkin’ Trebuchet. Come watch what happens when… Read More

Farm Recipe: Couscous with Roasted Cherry Tomatoes

  Fresh flavors of tomato, feta, spinach and herbs mingle in this lemon-scented salad.

11 Best Recipes for Sweet Corn

We brought in the first of our farm-raised sweet corn over the weekend, and although it sold through right away, we’ll soon have plenty more as successive plantings come to maturity in the fields. Meanwhile, we’re stocking top-quality… Read More

Please Don’t Strip the Corn! Do This Instead

Stripping the husks off ears of corn is frowned upon at the farmstand. It’s so unnecessary! There are better ways to make sure you’re buying a ripe, unblemished ear of corn: Look at the husk to check for… Read More

Our Glorious Garlic Harvest

Late last October, we planted 13,600 garlic cloves. This month we harvested the crop and wow, we have to brag: This garlic is gorgeous, with flavor to match. Plump, perfect, clean garlic bulbs with no disease are $1.65… Read More

What’s in Season on Martha’s Vineyard: July

These are approximate harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather. Potatoes (red/white/Yukon/russet): July 1… Read More

Recipe: Strawberry Shortcake

Red, ripe and fragrant strawberries, fresh from the field, are our first choice for this classic summer dessert.

What’s in Season on Martha’s Vineyard: June

These are approximate harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather.

New: Online Pie & Bread Orders

Are you looking for pies? We bake a lot of them at the farm—hundreds a day, in the summertime. You can find our pies at the front of the farmstand, with the breads. Just turn right as you… Read More

What’s in Season on Martha’s Vineyard: May

Here are some of the Morning Glory crops we’ll have at the farmstand this month: Arugula, microgreens, eggs, nettles, parsnips, radishes and spinach are all available now, along with produce from New England farms on the mainland—including some… Read More