This is a classic pumpkin pie. Using fresh pumpkins, however, makes all the difference.
View this post on Instagram The day after Thanksgiving, Jim drove the truck to and from Connecticut to pick up our Christmas trees and wreaths, and the field crew set up our lawn with a beautiful display!🌲🌲🌲🌲 #marthasvineyard… Read More
On Martha’s Vineyard, folks have been eating cranberries since long before Europeans arrived. One of our farmstand suppliers is the Vineyard Open Land Foundation, which grows certified organic cranberries in the Lambert’s Cove area of Tisbury. Their sale… Read More
Mark your calendar for these Christmas and Hanukkah events on Martha’s Vineyard!
Come by the farmstand soon for the best selection of Christmas trees. We have Balsam, Canaan, Fraser and Korean firs in assorted sizes, starting at $53.95 for a 6.5 foot tree and running up to $89.95 for a… Read More
We’re excited to announce that our Cape White turnips are coming in from the fields for the first time in two years! Last year’s harvest was ruined by weather and birds, so we’re extra happy to welcome these… Read More
Now that autumn has arrived, our flower crew has been making gorgeous everlasting floral wreaths and swags for indoor decorating. Come see their creative designs—no two are alike.
As the days grow shorter, darker and colder, a volunteer force of Vineyard residents is preserving fresh farm produce that will help feed hundreds of hungry Islanders this winter. Island Grown Gleaning reclaims fresh vegetables from Vineyard farms,… Read More