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Edgartown Fourth of July Parade Route & Fireworks Information

On July 4, the whole Island tilts toward Edgartown. We’re closing the farmstand at noon sharp this Wednesday, so be sure to shop early! The parade starts at 5 p.m. and roads along the route will be closed… Read More

Welcome, Summer: Photos

It really feels like summer now—because it is! Thursday was the solstice, the longest day of the year delivering maximum sunshine to our ripening crops. Flavorful summer squashes are coming in right on schedule, starting with the endearingly… Read More

Cold Brew Coffee from an Island Guy

We’re now proudly carrying cold brew coffee made by Denis Toomey, who hails from Costa Rica and grew up in downtown Edgartown.

First Peas Update: We Have a Winner!

Updated Wednesday, June 20, 3:30 p.m.: Congratulations to the West Tisbury School for bringing us the first full cup of peas today! This is the first time in all five years that a school garden has won the… Read More

Farmers Market: Now Two Days a Week

The West Tisbury Farmers Market now takes place twice a week. Come see us at the Grange: 9 a.m. to noon on Saturdays through Oct. 6 and Wednesdays through August 29.

Recipe: Summer Pasta Salad with Tomatoes and Strawberries

This colorful salad is bursting with flavor. The recipe comes from Vineyard Nutrition.

Congratulations, Graduates!

It’s great to see farmstand worker Myllena Deoliveira spotlighted in the Martha’s Vineyard Times issue of June 14, as a proud new graduate of Martha’s Vineyard Regional High School.

Strawberries vs. Weeds: Our 2-Year Strategy

Growing crops outdoors is a constant struggle with weeds, and sometimes they get the upper hand — temporarily. That’s why our strawberry plants get plowed under after just two harvests, when the weeds in that patch become too… Read More

Our Daily Bread: The Baking Schedule

Our bakery turns out more than a dozen different kinds of yeast-raised and sourdough bread every week. We use only the best ingredients, including real dairy and New England-milled flours. Wherever possible, we choose organic. Read more about our… Read More

We’re Now Open at 8 a.m.

Our summer hours have begun: The farmstand and greenhouse are now open from 8 a.m. to 6 p.m. Monday through Saturday, and from 9 a.m. to 5 p.m. on Sunday. Our salad bar closes at 4 p.m. The… Read More