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Stock Up on Winter Squash and Save

Butternut, Acorn, Hubbard, Sunshine: They’re all winter squash, a group that got its name because these late-ripening fruits last well into the winter when they’re properly stored.Kept in a cool, dark place, winter squash will reward you with… Read More

Island Grown Recipe: Gluten-Free Winter Squash Spice Cookies

Also please see our Gluten-Free Baking Tips »»

Farm Recipe: Spicy Pork and Butternut Soup with Kale and Cranberry Beans

This hearty recipe comes from our longtime greenhouse chief, Chloe Nelson. It yields three quarts.

Island Grown Recipe: Chris Fischer’s Butternut Squash Soup

Winter Squash and Potatoes: Quick Fixes for Long Keepers

One of our most colorful, reliable and long-lasting crops, winter squash is a vegetable everyone should have on hand. There are many varieties: Some have bright orange flesh, others are yellow or even a creamy white inside. All are packed… Read More

Farm Recipe: Kale, Corn and Butternut Squash

(Serves 4, as a side)

Farm Recipe: Roasted Acorn Squash with Cranberry Butter

From our book Morning Glory’s Farm Food: Stories from the Fields, Recipes from the Kitchen

Farm Recipe: Balsamic Roasted Vegetables

Warm or cold, this colorful dish is as good on its own as it is with fresh seafood, roasted chicken and grilled meats.

Quiz: Do You Know Your Squash?

Late summer brings the first of the so-called winter squashes. It’s been a while since we’ve seen these colorful old friends. Can you identify them all without consulting the answer page? 1. 2. 3. 4. 5.6. 7.

Susie Middleton Recipe: Zucchini Ribbons with Lime, Garlic & Mint

Martha’s Vineyard cookbook author and West Tisbury farmer Susie Middleton contributed this recipe, which makes four servings as a side dish.