We’ve moved our opening date once more, to Tuesday, May 5, at the request of the Edgartown board of health.

When we reopen the farmstand doors, customers will find a more roomy and efficient shopping experience with all the healthy products and friendly service you’ve come to expect from the Moglo team.

We’re working—masked, gloved and socially distanced— to install virus control measures such as plexi shields and no-touch payments.

The store will be less crowded this season, with state law limiting retailers to 40 per cent of their pre-pandemic occupancy.

You’ll find new products, such as pre-made salads and grocery packs, to streamline farmstand shopping trips. We’ll also be offering additional online ordering to save you even more time.

Meanwhile, you can visit our self-serve stand outside the building for kale, spring greens, sprouts, potatoes, frozen sausage and ground beef, herb and veggie six-packs and more produce as we harvest.

Thank you for your patience as we navigate the shifting landscape of the coronavirus pandemic. We can’t wait to see you in May, and we invite you to sign up for our weekly newsletter with updates, photos and recipes from the farm.