We are closed for the season and will reopen April 1, 2021

From our Kitchen and Bakery: 

We are now serving hot and iced coffee, tea and hot cider. Ask an employee for more details.

Pies:  

• Apple
• Blueberry
• Mixed Berry

Muffins:

• Blueberry
• Morning Glory
• Walnut Zucchini
• Gluten Free Blueberry Peach

Quiches:

• Tomato, Ham & Swiss

Hot Soup Special: Ask a crew member for details

• Butternut Squash Soup

Quick Breads:

• Zucchini

Yeast Breads made with organic grains:

• Anadama
• Multigrain
• Whole Wheat
• Country Sourdough
• Country White Boule
• Country Sourdough Boule
• Whole Wheat Sourdough Boule
• French Onion Boule
• Seeded Sourdough Boule
• Cereal Boule
• Cranberry Walnut Sourdough Boule
• Cherry Walnut Sourdough Boule
• Blueberry Oatmeal Walnut Loaf
• Sesame Loaf

Bakers Whim of the Day:

• Cheesy Biscuits
• Chocolate Chip Cookies
• Starry Night Cookies
• Peanut Butter Cookies
• Oatmeal Raisin Cookies
• Buckwheat Chocolate Chip Cookies with Walnuts
• Almond Crunch Granola
• Pumpkin Squares
• Coconut & Almond Brownies
• Magic Bars
• Vegan Crumb Bars with Red Berry Jam
• Blackberry Almond Pudding Cake
• Gluten Free VT Maple Walnut Blondies

Pre-Made Entrees:

• Shepherd’s Pie
• Butternut Squash

Bread Schedule:

Sunday: Sweet Potato / Semolina / Dinner Rolls

Monday: Blueberry Oatmeal Walnut 

Tuesday: Cherry Pecan Sourdough

Wednesday: CLOSED

Thursday: Harvest Cheddar / Rye

Friday: Challah / Babka / Cinnamon Raisin / Dinner Rolls

Saturday: Brioche / Potato / Country Olive / Dinner Rolls