Try This Luscious Fruit Salad, No Recipe Needed
When the folks at Upinngil Farm in western Massachusetts tweeted this, we knew it was a keeper. It’s so simple and fresh, you don’t even need a recipe: Just cut up your melons and peaches, add your mint… Read More
Recipe: Cottage Cheese Pancakes with Fresh Fruit Sauce
This recipe was contributed by Vineyard Nutrition for our book Morning Glory’s Farm Food: Stories from the Fields, Recipes from the Kitchen.
How Did Strawberries Get Their Name?
Why do we call strawberries “strawberries”? Many researchers have worked on where the name came from, with no definitive answer. Top contenders are: The fruits were packed in straw to prevent bruising. The plants are covered with straw… Read More
Farm Recipe: Strawberry Shortcake
Red, ripe and fragrant strawberries, fresh from the field, are our first choice for this classic summer dessert.
Aronia Berries: An American Superfood
Have you tried aronia berries? This tangy, nutritious fruit, a member of the rose family, is native to North America and we proudly grow it as part of our polycultural system here at the farm.
An Apple for Everybody, from Carlson’s Orchards
Evercrisp, Gala, Ginger Gold, Pink Lady ….Morning Glory Farm has the Vineyard’s widest selection of Massachusetts-grown apples, thanks to our longstanding relationship with another farm family. The Carlsons of Carlson Orchards in Harvard have been growing fruit since… Read More