Fellow Island farmer and accomplished cookbook author Susie Middleton, a.k.a. Six Burner Sue stars in this healthy cooking video from OxfamAmerica’s Eat for Good campaign. Part of it was filmed right here at the farmstand, and the rest a couple of miles away in a friend’s kitchen.
You can watch the video here or, with the accompanying recipe and a great article complete with kitchen tips, at closeup.oxfamamerica.org/stories/eat-good-six-burner-sue.
Susie’s article is focused on how she saves money in the kitchen by planning ahead and developing recipe “templates” that she can customize depending on what ingredients she has on hand, instead of running out for a dozen different grocery items to fulfill one specific recipe.
The Eat for Good campaign is aimed at helping families eat well with less expense and waste. That’s something we’re always trying to do at Morning Glory. Our farm kitchen makes use of what’s abundant, which is why you’ll see so many different soups, dips, salad dressings and carry-out main courses throughout the growing season. And we keep a tight leash on waste, composting, recycling and feeding the pigs and chickens.
Find out more about the Eat for Good campaign, with recipes from Alice Waters and other prominent cooks, at www.oxfamamerica.org/take-action/campaign/food-farming-and-hunger/eat-for-good.