These are approximate average harvest dates for our seasonal farm produce. Please keep in mind that many yields tend to start small and increase over a period of days to weeks, depending on the weather.
Melons, Canteloupe and Canary: till Sept. 5
Peaches: till Sept. 20
Gourds: beginning Sept. 20
Melons, Sugar Baby, Striper & Yellow Doll: till Sept. 30
Beans (green/yellow): till Oct. 1
Cucumbers: till Oct. 1
Summer Squash: till Oct. 1
Eggplant: till October
Flowers: till October
Tomatoes: till October
Basil: till Oct. 10
Sweet Corn: till Oct. 15
Beets: till November
Blueberries: till November
Broccoli: till November
Cabbage: till November
Carrots: till November
Green Peppers: till November
Cauliflower: till November
Chard: till November
Potatoes (red/white/Yukon/russet): till December
Kale: through December
Lettuce and greens: through December, depending on variety
Radishes, Red, d’Avignon: throughout the fall