Morning Glory Is Closed till May
We are undergoing a renovation and addition to the store!
Check our blog for info and up to date progress reports with pictures.
Morning Glory Farm Blog
Morning Glory Farm started in 1975 by James and Deborah Athearn, grows about 50 acres of vegetables and small fruits, here on the island of Martha's Vineyard. Small successive plantings of a wide variety of crops supply the farmstand from May through December.
Crops include sweet corn, lettuce, carrots, beets, tomatoes, melons, potatoes, beans, squash, pumpkins, and more. Our morganiclly-grown herb garden supplies a full assortment of culinary herbs. We also raise 2 acres of cut flowers, and small plantings of strawberries, blueberries, peaches, and beach plums.
Our Last Soups of the Day
Tuesday December 29th
Chicken and Wild Rice Soup
Check out our Farm Log for fresh info and photos.
Our salad bar features our own lettuce, tons of freshly harvested veggies and a variety of specialty salads. Come build your dream salad!
Check out our new line of Eco-Friendly packaging from Eco MV, for all our delicious offerings
We are now offering hand made pasta from Joseph's Fresh Pasta Co. from Haverville Mass. Come see what flavors we have!
Our Mission
To cultivate land on Martha's Vineyard to produce fresh vegetables, fruit, meat and eggs for local retail sale; creating an economically and environmentally sustainable farm that will enrich the lives of our family members, employees, and customers for generations.
Home • The Farm Stand • The Greenhouse • Meats • Crops and Harvest Dates • Farm Kitchen
Our History • Contact Us • Directions and Hours • Morganic • FAQ • Photo Gallery • Farm Log • Employment Opportunities
Farmstand Hours
Monday - Saturday 9AM to 6 PM
Sunday 10am to 5PM June-October
508-627-9003