Uncover the Magic of Morning Glory Farm: Edgartown Things to Do & Island-Fresh Produce
Uncover the Magic of Morning Glory Farm: Edgartown Things to Do & Island-Fresh Produce
For those seeking authentic Edgartown things to do, a visit to Morning Glory Farm offers an ideal blend of local produce, island charm, and family history. Established in 1975 by Jim and Debbie Athearn, Morning Glory Farm has become a fixture on Martha’s Vineyard. Today, Simon Athearn, their eldest son, carries forward his parents' legacy, leading the farm alongside his brother Daniel, sister-in-law Meaghan, and his wife, Robyn. Together, the Athearn family’s dedication to sustainable farming, community, and the island’s heritage shines through in every crop and product they offer.
For a deeper insight into Simon Athearn’s personal journey and the evolution of the farm, check out the full VineyardGazette article.
A Childhood Rooted in Farming
Simon Athearn shares memories of growing up on the farm, from picking pumpkins with his siblings to learning the art of soil health. “It was a point of pride for my parents, taking us to the pumpkin field to pick the best pumpkin,” he recalls. These early memories laid the foundation for his passion for farming, which now translates into Morning Glory Farm’s commitment to producing top-quality, island-sourced food.
Sustainable Farming Practices: The Importance of Cover Crops
Morning Glory Farm practices sustainable farming through the use of cover crops. “Soil hates to be naked,” Simon explains, noting that the farm often plants Austrian field peas, daikon, and winter rye to maintain soil health during the off-season. These cover crops protect the soil, prevent erosion, and enrich it for future harvests, ensuring a steady supply of fresh produce for both residents and visitors seeking Edgartown things to do focused on local agriculture.
Year-Round Freshness and Expanded Production
Thanks to Simon’s leadership, Morning Glory Farm has expanded to offer year-round produce by building a new vegetable barn. With advanced refrigeration and storage facilities, the farm can keep staple crops like carrots and beets fresh throughout the winter. This commitment to year-round availability supports both the local community and visitors looking to experience Edgartown’s best, no matter the season.
Island-Sourced Ingredients and Unique Flavors
One of the highlights of Morning Glory Farm is its selection of seasonal produce and artisanal products, including herb sourdough and Anadama bread. “Our display is like the siren song of the farm,” Simon says, describing the vibrant front table stocked with the latest harvest. Visitors seeking authentic Edgartown things to do will find an array of island flavors that bring Martha’s Vineyard to life.
Supporting the Local Community
Continuing the family philosophy of generosity, Morning Glory Farm contributes to local non-profits by providing in-kind donations of flowers, vegetables, and baked goods. “If we all give what we have, the world has enough,” Simon reflects, a belief instilled by his parents that resonates in the farm’s support for the island community.
Plan Your Visit to Morning Glory Farm
For a quintessential Edgartown experience, Morning Glory Farm is a must-visit destination. Whether you’re exploring scenic beaches, dining in Edgartown, or seeking fresh, local ingredients, the farm offers a unique taste of island life that embodies the spirit of Martha’s Vineyard. Be sure to add it to your list of Edgartown things to do and immerse yourself in the legacy, flavors, and charm of this iconic farm.
To learn more about Simon Athearn's experiences growing up on the farm and its continued evolution, read the full Vineyard Gazette article.
Discover More Activities at Morning Glory Farm
For a comprehensive guide on making the most of your visit, check out our previous post on the Top Things to Do atMorning Glory Farm in Edgartown, MA. From seasonal produce to farm tours and family-friendly activities, this guide highlights must-see features of Morning Glory Farm that offer an authentic taste of Edgartown’s agricultural heritage.