Going Organic

"GOING ORGANIC"

Edible Vineyard, 2022

"The Athearns have never been big into shortcuts. Owners of Morning Glory Farm, the family has managed about 130 acres of farmland on Martha's Vineyard since 1975 - and they've always put the plant first. Customers carrying bags out of the Edgartown farmstand can feel confident in the quality of what they're bringing home to feed their families. So the decision to pursue organic farming was a natural one."