Local Produce at Morning Glory Farm: A Chat with Simon Athearn
Local Produce at Morning Glory Farm: A Chat with Simon Athearn
At Morning Glory Farm, nestled on the picturesque island of Martha’s Vineyard, agriculture is more than crop cultivation. It embodies a profound connection with the land and spans generations. Recently, Simon Athearn, CEO of Morning Glory Farm, discussed this rich heritage on Paul Samuel Dolman's podcast, "What Matters Most".
A Family Legacy
Simon, a 12th-generation Athearn, lives in his great-grandparents’ farmhouse in West Tisbury. He returned to agriculture after diverse experiences as a pastry chef and businessman. Morning Glory Farm, started in 1975 by James and Deborah Athearn, began on wooded family land. It has since grown into a beacon of sustainable farming, covering 65 acres.
Beyond Farming
Simon's life is deeply intertwined with the land. His interests range from English tea rose gardening to playing the trumpet. These reflect the ethos of Morning Glory Farm, where farming enriches the spirit and connects with the community.
Sustainable Practices
Morning Glory Farm is a testament to sustainable agriculture. It uses natural fertilizers and minimal synthetic pesticides, dedicating seven acres to organic methods. The farm grows a variety of crops and maintains livestock. It supports the ecosystem and ensures soil health for future generations. Learn about our sustainable practices.
Community Engagement
The farm's produce is a staple at local farmers' markets and the farmstand, open from May through December. The produce celebrates the island’s agricultural heritage and supports the community.
Education and Engagement
Morning Glory Farm engages the community through educational initiatives and public events. These foster a deeper understanding of sustainable farming and enrich the community's connection to the land. Discover more on our homepage.
Looking Forward
Under Simon's leadership, Morning Glory Farm blends history, family, and innovation. It remains a cherished part of Martha’s Vineyard's landscape. Simon reminds us that the farm is more than a place where food grows—it is where life flourishes.
Conclusion
Explore more about Simon's views on sustainable living and life's spiritual structures at Paul Samuel Dolman's podcast. Join us in celebrating the spirit of local produce at Morning Glory Farm.