“CREATIVE PROCESS FEEDS ON ISLAND LOVE” Vineyard Gazette, 2018 “Ms. Medowski said Morning Glory’s flower cans were the inspiration for the new piece, along with the nostalgic feeling of visiting the farmstand, a longstanding community gathering place. ‘It just goes back to a simpler time,’ she added. ‘I like capturing Island characters and places. It’s…
“5 THINGS TO EXPLORE IN EDGARTOWN THIS FALL” Yankee Magazine, 2019 “Nothing says Martha’s Vineyard in the fall quite like a stop at Morning Glory Farm, the source of some of the island’s best and freshest ingredients. The farm, started in 1975, grows vegetables and small fruits on about 65 acres, and its annual Pumpkin…
“FLOWER TO THE PEOPLE” MV Magazine, 2022 “Down a dusty road in West Tisbury, just over a small hill of a driveway, among four 72-by-20-foot greenhouses and on twenty-one acres of land – twelve of which are dedicated to farmland – pastel pink dahlias, eye-popping neon zinnias, and sunflowers the size of preschoolers bloomed under…
“GOING ORGANIC” Edible Vineyard, 2022 “The Athearns have never been big into shortcuts. Owners of Morning Glory Farm, the family has managed about 130 acres of farmland on Martha’s Vineyard since 1975 – and they’ve always put the plant first. Customers carrying bags out of the Edgartown farmstand can feel confident in the quality of…
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